How to make it

  • Blend together: the yellow from the eggs, sugar, Valilla flavour
  • Add milk (I don't realy know how much milk you will need, but the idea is that you will put the bread in the mix to "sponge" all , so add some more milk if 6 per slice isnot enough)
  • Taste it, if there is not enough sugar to match your taste, add some more.
  • Put three nuts of butter in a pan-fry and turn fire on (low)
  • Dip and soak a slice of bread in the mix made previously and fry it in the butter (do that for each slice)
  • Cut the peach in slices
  • put a nut of butter in the pan fry
  • fry the slices of peach until they start to have a 'marmalade effect' (the aim is not to have marmalade, but to see that the peach is becoming softer)
  • In a plate put one slice of bread you have prepared previously
  • Add some peach on it
  • Take 4 leaves of fresh minth, roll them and with a knife cut them in small pieces that you will throw on the peach slices
  • take an other slice of bread to cover the peachs
  • One ball of vanilla ice cream in each plate
  • Enjoy ! I prefer it hot so you can wait before to put the ice cream and warm it a few minuts in the hoven, then add the ice cream.
  • Sorry for my english. I hope that you will understand all..

People Who Like This Dish 4
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    " It was excellent "
    sandygalesmith ate it and said...
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    " It was excellent "
    itsjustjuwah ate it and said...
    Sounds absolutely sinful! Can't wait to try this!
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  • lollya 11 years ago
    Houbahop, this sounds so delicious. I cannot wait to taste it.
    Was this review helpful? Yes Flag

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