How to make it

  • Pick over crab meat to remove any shell.
  • Mix all ingredients except crab with electric mixer.
  • Gently fold in crab meat and put in baking dish
  • Bake at 325 degrees for approximately 30 minutes.
  • Serve hot with crackers.

Reviews & Comments 3

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    " It was excellent "
    brianna ate it and said...
    Crab is one of my favorites & this dip sounds really goos. 5 forks
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    " It was excellent "
    goblue434 ate it and said...
    I Bet This Is Delicious. I Agree With You & Julia, Can't Have Too Much Crab Meat. Wonder How This Would Be With Some Roasted Red Prppers? Not many, Maybe 1 tsp finely chopped.

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    " It was excellent "
    juels ate it and said...
    Sounds so yummy! Love the addition of parsely and horseradish! And I am with you on the amount of crab meat!
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