Recipe

Banana Bread Recipe


Banana Bread Recipe
Add Step-by-Step Photos 		Moroccanlady / All my dishes
7 months, 3 weeks ago
banana bread, lightly sweet. great for breakfast or afternoon snack!:)
Prep:20m Cook:80m Servings:8

Moroccanlad




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Ingredients
  • Ingredients
  • * 2 cups all-purpose flour
  • * 1 teaspoon baking soda
  • * 1/4 teaspoon salt
  • * 1/2 cup margarine
  • * 3/4 cup fine sugar
  • * 2 eggs, beaten
  • * 2 1/3 cups mashed overripe bananas
  • * 1 cup chopped nuts (walnuts perfered)

Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C)
  2. 2. Lightly grease a 9x5 inch loaf pan.
  3. 3. In a large bowl, combine flour, baking soda and salt.
  4. 4. In a separate bowl, cream together margarine and sugar.
  5. 5. Stir in eggs, mashed bananas, and nuts into creamed butter until well blended.
  6. 6. Stir banana mixture into flour mixture; stir just to moisten.
  7. 7. Pour batter into prepared loaf pan.
  8. 8. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean.
  9. 9. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

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