Spiced Rum Cider
From quaziefly 15 years ago
- 60 minutes to make
- Serves 1
A cross between hot buttered rum and Wassil.
Ingredients
- 4 Stick cinnamon broken shopping list
- 1 teaspoon allspice whole shopping list
- 1 teaspoon cloves whole shopping list
- 7 cups apple juice shopping list
- 1/3 cup brown sugar packed shopping list
- 1 cup rum shopping list
- 1 butter or margarine shopping list
How to make it
- Tie cinnamon, allspice, and cloves in spice bag or cheesecloth.
- In a crockpot, combine spice bag, apple juice, rum and brown sugar.
- Cover; cook on low-heat setting for 3 to 4 hours. Discard spice bag.
- Ladle hot punch into cups; float about 1/2 teaspoon of butter on top of the cider in each cup.
- NOTE: Make sure to stir before serving.
People Who Like This Dish 3
- minitindel THE HEART OF THE WINE COUNTRY, CA
- juels Clayton, NC
- momo_55grandma Mountianview, AR
- yoyoyemen Atlanta, CN
- peetabear Mid-hudson Valley, NY
- quaziefly ALL POINTS
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
this sounds wonderful... filed... ^5
peetabear
in mid-hudson valley loved it
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All I can say is, "Yum!"
juels
in Clayton loved it
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Mmmmmmm good yummy .........
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Reviews & Comments 3
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