Lemon Strawberry Waffles
From chefmeow 16 years agoIngredients
- 3 cups fresh strawberries shopping list
- 1/2 cup butter at room temperature shopping list
- 2 cups all purpose flour shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- 2 cups lemon yogurt shopping list
- 2 eggs shopping list
How to make it
- Turn on waffle iron following manufacturer's instructions.
- Use utility knife to cut tops off strawberries on cutting board.
- Cut berries into thin slices and place in serving bowl.
- Place frying pan on burner then add butter and melt slowly over low heat then turn off burner.
- Place flour, baking powder, baking soda and salt in large bowl.
- Mix with whisk until well blended.
- Place yogurt and eggs in medium bowl and mix with whisk until blended
- Add to flour mixture and mix with whisk until well blended.
- Add melted butter to batter and mix with whisk until well blended.
- Use utility spoon to place about 3/4 cup batter on center of waffle iron.
- Close iron and cook for about 5 minutes until steaming stops.
- Carefully open iron and use fork to remove waffle to serving plate.
- Repeat until all batter is used.
- Turn off waffle iron.
- Serve waffles with strawberries.
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