Salmon Pasta Salad A La Northwest Recipe

Salmon Pasta Salad a la Northwest

From valinkenmore 14 years ago

This is my signature pasta salad that I developed from leftover salmon fillets. Everyone raves and wants the recipe.

In a small bowl, combine mayonnaise, sour cream (or yogurt), lemon juice, lemon zest, dill, chives, salt and pepper. Whisk until well combined.
In a larger salad bowl, combine salmon, pasta, cucumber and green onion. Stir together gently so the salmon remains in chunks. Add dressing and stir together again. Place in fridge and allow to chill 2 hours.

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" It was excellent "
kandisinmi ate it and said...
Oh, wow! Salmon AND pasta! Two all-time favs! I bet it would be great with smoked salmon, too! I love to do salmon in my stovetop smoker, and PLAN for leftovers! Great recipe, Val!
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" It was excellent "
grumpybaker ate it and said...
Like the combination of ingredients you came up with...saving the recipe to try out soon. Thanks!
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justjakesmom 14 years ago
Mmmm Sounds great! Better than what I do with mine . . . end up nibbling on it the next day for an appetizer. ;')
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valinkenmore Malott, WA

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Reviewed by 3 people

Oh, wow! Salmon AND pasta! Two all-time favs! I bet it would be great with smoked salmon, too! I love to do salmon in my stovetop smoker, and PLAN for leftovers! Great recipe, Val!

kandisinmi in Sterling Heights loved it
Like the combination of ingredients you came up with...saving the recipe to try out soon. Thanks!

grumpybaker in Jacksonville loved it

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