Recipe

Thai Chicken With Mint Recipe

	Midgelet / All my dishes 7 months ago a good combo, mint adds a good flavor! Prep:10m Cook:30m Servings:4	Midgelet
	thai chicken poultry mint onions garlic

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Ingredients

4 green onions

4 Tbs oil

1 large onion, halved and sliced into thin rings

2 fresh jalepeno - serrano peppers seeded and halved lenghtwise

4 chicken leg quarters

4 galric cloves minced

1/2 cup chicken stock

2 Tbs soy sauce or to taste

1 cup fresh whole mint leaves

Hot cooked rice

Directions

Chop white and green parts of onions leaving green parts in 3 inch pieces

Heat 2 tbs oil in a large skillet over high heat

Add sliced onions and peppers and cook and stir 7 minutes until onions browned a bit -yet still a bit crunchy

Transfer to a bowl

To skillet add 1 Tbs oil add, chicken and brown on all sides about 15 minutes

Add to onions

Add remianing oil to skillet and cook garlic and green onions over med low heat and saute a minutes or so.

Add soy and stock and bring to a boil

Return chicken and onions to skillet.

Reduce heat and simmer covered about 10 minutes.

Add mint leaves.

Taste and add more soy sauce if needed.

Serve over hot cooked rice

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Comments

juels 6 months, 4 weeks ago said:
Interesting recipe with the addition of mint! I'll have to try this soon, we have mint growing wild all over our yard!

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