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Ingredients

How to make it

  • Beat steaks with meat mallet then sprinkle with salt and pepper.
  • Brown steaks in hot shortening and set aside.
  • In the same hot fat brown onions adding more shortening if necessary.
  • Blend in flour and add 2 cups hot water then season with salt, pepper and cayenne.
  • Add steaks to gravy then add Kitchen Bouquet and ketchup.
  • Cover pan and let simmer until tender.

Reviews & Comments 2

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    " It was excellent "
    debbie919 ate it and said...
    This is a great recipe- one of my favorite ways to make steak. A very high five!
    Deb
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    " It was excellent "
    rosemaryblue ate it and said...
    Comfort food, oh, my. Brings back many memories, and round steak cooked in this manner is absolutely delicious!!
    Was this review helpful? Yes Flag

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