How to make it

  • Cut wonton wrappers using a 2 1/2 to 3 inch round cookie cutter.
  • Press into miniature muffin tins.
  • Brush with oil.
  • Bake at 350 degrees for 5 to 6 minutes or until golden brown.
  • Cool 5 minutes.
  • Remove from tins and cool.
  • In bowl, combine remaining ingredients.
  • Spoon into cooled wonton cups.

Reviews & Comments 1

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    " It was excellent "
    chefelaine ate it and said...
    Sounds mighty tasty to me! Thanks -- Five
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