Recipe

Smoked Salmon Northwest Dip Recipe

	Chefmeow / All my dishes 7 months, 2 weeks ago SMOKED SALMON NORTHWEST DIP This recipe came from an estate sale. I obtained it when I purchased the family collection from the Case Estate in Duncanville, Texas in 1995. Prep:10m Servings:12	Chefmeow
	easy side appetizer dip salmon cheese onion lemon avocado pepper

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Ingredients

8 ounces softened cream cheese

1/4 cup heavy cream

1 green onion thinly sliced

2 teaspoons freshly squeezed lemon juice

1 dash red pepper sauce

4 ounces smoked salmon

1 ripe avocado mashed

Directions

In large bowl combine cream cheese and heavy cream together until smooth and creamy.

Stir in onion, lemon juice and red pepper sauce.

Gently fold in smoked salmon and mashed avocado being careful not to over mix.

Serve with assorted crackers and pita toasts.

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Comments

joe1155 7 months, 2 weeks ago said:
This sounds really great. Especially the avocado with the smoked salmon would have such a nice flavor.

juels 7 months, 2 weeks ago said:
I love smoked salmon, and this recipe sounds out of this world good! Love the addition of avocado here!

julcat 7 months, 2 weeks ago said:
I will definitely try this one!

theiris 7 months, 2 weeks ago said:
A keeper! TQ, Mare

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