Recipe

Fast And Easy Pasta With Tomato Shrimp Sauce Recipe


Fast And Easy Pasta With Tomato Shrimp Sauce Recipe
this is so fast and easy... you can buy the shrimp already cooked and peeled... the serving says 6 but I don't know that sounds skimpy... !!!... serve with a nice salad and bakery Italian bread and your all set....

Peetabear

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Ingredients
  • 1 28-ounce can tomatoes
  • 1 medium onion, chopped
  • 1/2 teaspoon coarsely ground chili
  • 2 teaspoons fresh basil, chopped
  • 3 tablespoons fresh parsley, chopped
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 pound linguine pasta
  • 1/2 pound shrimp, peeled and deveined
  • grated Romano cheese to taste

Directions
  1. Purée tomatoes in food processor and place in a saucepan. Add onion, chili, basil, parsley, olive oil and garlic. Simmer on low for 20 minutes. Add shrimp and simmer until pink, approximately 3 minutes. Cook and drain pasta. Serve shrimp sauce over pasta. Sprinkle with Romano cheese.

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