Recipe

Corn Smoked Mozzarella Mashed Potatoes Recipe


Corn Smoked Mozzarella Mashed Potatoes Recipe
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Serve sweet smoky potatoes with spice-rubbed chicken or flan steak!Enjoy!

Blackcupcak

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Ingredients
  • Cooking spray
  • 3 cups fresh corn kernels (about 6 ears)
  • 2 1/2 pounds red potatoes, quartered
  • 3/4 cup 2% reduced-fat milk
  • 1/2 cup (2 ounces) shredded smoked mozzarella cheese
  • 3 tablespoons butter, softened
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon fresh lime juice
  • 3/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper

Directions
  1. Heat a large nonstick skillet coated with cooking spray over medium-high heat.
  2. Add corn; sauté 5 minutes or until lightly browned. Cool.
  3. Place potato in a saucepan, and cover with water.
  4. Bring to a boil.
  5. Reduce heat; simmer 15 minutes or until tender.
  6. Drain and return potato to pan. Add milk, cheese, and butter; mash to desired consistency.
  7. Cook 2 minutes or until thoroughly heated, stirring constantly.
  8. Add corn, cilantro, and remaining ingredients, stirring to combine

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Comments


Love the corn and mozerella in this one thanks bunches high5


Oh wow...loving this. Can't wait to try this out next time we have company for dinner!


These sound and look so delicious. Thanks for the posting :)


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