Corn Smoked Mozzarella Mashed Potatoes
From blackcupcake 16 years ago
- 20 minutes to make
- Serves 6
Serve sweet smoky potatoes with spice-rubbed chicken or flan steak!Enjoy!
Ingredients
- cooking spray shopping list
- 3 cups fresh corn kernels (about 6 ears) shopping list
- 2 1/2 pounds red potatoes, quartered shopping list
- 3/4 cup 2% reduced-fat milk shopping list
- 1/2 cup (2 ounces) shredded smoked mozzarella cheese shopping list
- 3 tablespoons butter, softened shopping list
- 1/4 cup chopped fresh cilantro shopping list
- 1 tablespoon fresh lime juice shopping list
- 3/4 teaspoon salt shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
How to make it
- Heat a large nonstick skillet coated with cooking spray over medium-high heat.
- Add corn; sauté 5 minutes or until lightly browned. Cool.
- Place potato in a saucepan, and cover with water.
- Bring to a boil.
- Reduce heat; simmer 15 minutes or until tender.
- Drain and return potato to pan. Add milk, cheese, and butter; mash to desired consistency.
- Cook 2 minutes or until thoroughly heated, stirring constantly.
- Add corn, cilantro, and remaining ingredients, stirring to combine
People Who Like This Dish 4
- donman Hammond, LA
- momo_55grandma Mountianview, AR
- karlyn255 Ypsilanti, MI
- cliff Nederland, TX
- hooch New Zealand, NZ
- sparow64 Sweetwater, TN
- blackcupcake CHIOS, GR
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The Rating
Reviewed by 5 people-
love the corn and mozerella in this one thanks bunches high5
momo_55grandma
in Mountianview loved it
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Oh wow...loving this. Can't wait to try this out next time we have company for dinner!
sparow64
in Sweetwater loved it
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These sound and look so delicious. Thanks for the posting :)
donman
in Hammond loved it
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