Recipe

Cheesy Beef Enchiladas Recipe


Cheesy Beef Enchiladas Recipe 8ball / All my dishes
6 months, 1 week ago
gos great with lettuce,tomato,sour cream and guacamole
Prep:30m Cook:20m Servings:6

8ball

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Ingredients
  • 1 lb. ground beef
  • 20 oz PACE Picante sauce
  • 2 to 3 cups shredded cheddar,divided
  • my taco seasoning {this can be found on my page or 1 pack taco seasoning of your choice
  • 6 large tortilla shells
  • 1 tbs. chili powder
  • 1/2 ts. cumin
  • 1/4 ts. garlic

Directions
  1. PREATHEAT: Oven to 350,brown meat and drain. Add 1 cup Picante sauce and 1/2 the cheese,mix well.
  2. SPREAD: thin coat of Picante sauce on bottom of 9x13 pan
  3. DIVIDE: Meat into 6 portions and roll in shells
  4. place rolled Enchiladas in pan and cover with the rest of the Picante sauce. Spread the rest of the cheese over top.
  5. Bake: 20 minutes
  6. let stand 5 minutes

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments

donman 6 months, 1 week ago said:
Sounds easy enough. Thanks :)

sandygalesmith 3 weeks, 1 day ago said:
This really dose sound good to me as well.


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