Recipe

Picnic Caviar Recipe


Picnic Caviar Recipe
From the vegetarian times, a great vege caviar for crackers and such

Midgelet

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Ingredients
  • 1/4 cup rice vinegar
  • 1/4 cup vegetable oil
  • 1 Tablespoon sugar
  • 2 cloves garlic, minced (2 teaspoons)
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1 15-oz can black beans, rinsed and drained
  • 1 15-oz can pinto beans or black-eyed peas, rinsed and drained
  • 1 1/2 cups fresh corn kernels
  • 1 red, yellow or orange bell pepper, finely chopped (1 cup)
  • 1/2 small red onion, finely chopped (1/2 cup)
  • 1 2-oz can diced green chilies with liquid
  • 1/4 cup chopped cilantro

Directions
  1. Whisk together vinegar, oil, sugar, garlic, oregano, and basil in a
  2. large bowl.
  3. Stir in black and pinto beans, corn, bell pepper, onion, chilies,
  4. and cilantro.
  5. Season with salt and pepper.
  6. Refrigerate 1 hour before serving.

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Comments


Wow fantastic love this one all these wonderful flavors high5 thanks


Lovely stuff!


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Alterations


I use olive oil, white corn in a can (rinsed), and add a can of diced tomatoes with onion and garlic.


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