How to make it

  • Whisk together vinegar, oil, sugar, garlic, oregano, and basil in a
  • large bowl.
  • Stir in black and pinto beans, corn, bell pepper, onion, chilies,
  • and cilantro.
  • Season with salt and pepper.
  • Refrigerate 1 hour before serving.

Reviews & Comments 2

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  • knoxcop 9 years ago
    Lovely stuff!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow fantastic love this one all these wonderful flavors high5 thanks
    Was this review helpful? Yes Flag

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