Recipe

Peachy Scallops And Bacon Recipe

	Peetabear / All my dishes 6 months, 2 weeks ago this dish is cooked in the microwave... great for not heating up the kitchen in the summer... I want to try this with really ripe fresh peaches.. i think the flavor will be awesome... Prep:15m Cook:8m Servings:6	Peetabear
	scallops easy fast

Does this look good? Yeah! / Nope

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Ingredients

1 pound scallops

2 tablespoons butter

2 tablespoons lemon juice

1/2 teaspoon salt

dash pepper

12 canned peach halves

1/4 teaspoon cinnamon

1/4 teaspoon cloves

1/4 teaspoon mace

1/4 teaspoon salt

3 slices bacon

Directions

Combine scallops, butter, lemon juice, salt and pepper in a microwave-safe dish. Cover and cook in microwave on high for 2 minutes. Drain peach halves and place cut side up on another microwave-safe dish. Combine cinnamon, cloves, mace and salt; sprinkle over peaches. Place scallop mixture evenly in the center of each peach half. Cut bacon crosswise in fourths; place a piece on each peach. Cook uncovered in microwave on high for 6 to 7 minutes, rotate dish once during cooking.

Yield

6 servings

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Comments

jo_jo_ba 6 months, 2 weeks ago said:
I hate to be a downer on you... but any seafood in the micro, especially for that long (and scallops!) is going to be not very nice to smell, nor very tender. I wouldn't have added peaches, but a maple-bacon sauce over seared or grilled scallops (2 min / side max for sea scallops) would be pretty good. Points for experimenting though!

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