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How to make it

  • Pour cereal in a large bowl
  • Melt chocolate chips, peanut butter, and butter in a microwave for high for at least 45 seconds.
  • Stir in vanilla once heated.
  • Pour on cereal.
  • Stir gently, making an even coat.
  • Pour in to a Large Ziploc baggy
  • Pur in powdered sugar in the bag.
  • Close bag; shake until sugar is well combined.
  • Remove from bag and serve.
  • Enjoy!

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