Recipe

Italian Love Cake Recipe

	Chefwannabeone / All my dishes 6 months, 1 week ago A delicous chocolate cake that is better if served the second day. Prep:20m Cook:60m Servings:24	Chefwannabe
	chocolatey sweet

Does this look good? Yeah! / Nope

Fans

noola

lycett

jett2whit

Ingredients

1 Dark Chocolate Cake Mix

2 lbs Ricotta Cheese

3/4 cup Sugar

4 Eggs

Frosting:

1 box Instant Chocolate Pudding

1 teaspoon Vanilla

1 small container of Cool Whip

Directions

Make the dark chocolate cake mix according to package directions and pour into a 9x13 greased pan. Do not bake yet, set aside.

In a mixing bowl combine Ricotta Cheese, Vanilla, Sugar and Eggs.

Mix thoughly.

Spoon Cheese mixture over chocolate cake. Do not mix the cake. The cheese mixture will sink by itself while baking.

Bake a 350 degrees for 1 hour.

Cake is better served the second day.

To frost cake, mix 1 box of instant chocolate pudding with 1 cup of milk and 1 teaspoon of vanilla. Combine pudding with a small container of Cool Whip and mix well.

Only frost cake when ready to serve and not a day ahead.

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