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Pollymotzko / All my dishes 6 months ago
All you need for this recipe is a mandolin or a good sharp knife and cutting board. I used a mandolin with the fine chopped attachment to make this:
Prep:5m Servings:15
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Pollymotzko |
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momo_55grandma 6 months ago said:
Ill go with the green and yellow peppers and ranch dressing yummy thanks high5
sitbynellie 6 months ago said:
Polly sweetheart, this looks so lovely and refreshing. I am on the hunt for light, summery foods now that (at long last!) Summer is here in Scotland. I will save this and try it out with some of the variations you suggest.
Thank you so much!
Susan
turtle66 6 months ago said:
Yummers Paulette.
juels 6 months ago said:
Love fresh salsas! This one sounds very tasty!