Recipe

Walnut And Banana Crunch Recipe

	Bonzaichef / All my dishes 2 years, 4 months ago Sweet & nutty, quick & easy!! This is a good little recipe to use if your bananas are just about to turn....Mine turned years ago..:-// Prep:5m Cook:25m Servings:16	Bonzaichef
	great quick snack

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Ingredients

4 oz unsalted butter

4 oz molasses sugar or brown sugar

2 eggs

4 oz wholemeal self-raising flour

2 bananas, mashed

3 oz walnuts, chopped

Directions

Heat your oven to 190c (375f)...grease & line an 8-10'' shallow tin. Cream the butter & sugar until light & fluffy. Beat in the eggs one at a time, adding a teaspoon of flour with the second egg, fold in the remaining flour, bananas & 2 oz of the nuts.

Spread the mixture evenly in the tin & spread the leftover walnuts on top. Bake for 20-25 minutes. Once you remove it from the oven, just leave for a couple of minutes in the tin before leaving to cool on a wire rack.

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Comments

kristopher 2 years, 4 months ago said:
Great post. Def going to make this week.

annieamie 1 year, 10 months ago said:
Sounds good! Its nice to be able to find recipes such as this. I'll give it a shot and thanks for posting the recipe! Happy New Year!

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