How to make it

  • BEAT pudding mix and milk in large bowl with whisk 2 min.
  • PLACE cookies in resealable plastic bag; seal bag.
  • Use rolling pin, crush cookies.
  • ADD cookies and Cool Whip to pudding; stir just until blended.
  • SPOON into 9 small paper, plastic cups, or popcicle molds.
  • INSERT wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.

Reviews & Comments 3

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    " It was excellent "
    sday5 ate it and said...
    skip the children----------I love this

    I use sugar free jello and lite coolwhip sometimes I throw in marshmallows.
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    " It was excellent "
    valinkenmore ate it and said...
    This sounds great for the kids next door! Thanks for the great post!
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    " It was excellent "
    hunnee ate it and said...
    this is a great kids recipe!
    Was this review helpful? Yes Flag

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