Recipe

Bok Choy And Crimini Stir Fry Recipe

	Boofie / All my dishes 7 months ago A wonderfully fragrant and filling lunch that stands up on it's own (but don't let that stop you from enjoying it with sprouted brown rice!). Prep:5m Cook:10m Servings:1	Boofie
	bok choy mushroom stir fry quick fast healthy vegetarian

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Ingredients

3 whole baby bok choy

1 cup crimini mushrooms, sliced

1/2 cup red onion, chopped

1 tbsp soy sauce

2 tsp sesame oil, divided

1 tsp honey

1 tsp red pepper flakes

1 tsp fresh ginger, minced

Directions

Wash and quarter bok choy, reserving leafy tops.

Heat wok and 1 tsp sesame oil over medium-high heat. Add onions, mushrooms, and lower halves of bok choy.

Stir fry until veggies begin to turn a lovely golden color. Add leafy tops and stir until just wilted.

Combine remaining ingredients and add to wok. Stir to coat and cook an extra 1-2 minutes.

Enjoy!

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Comments

chefmeow 7 months ago said:
Wow, this sounds amazing. Will be making this soon. Greatness. You have my 5.

peetabear 7 months ago said:
Love bok choi... great recipe.. five forks

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