Bok Choy And Crimini Stir Fry Recipe

Bok Choy and Crimini Stir Fry

From boofie 16 years ago

A wonderfully fragrant and filling lunch that stands up on it's own (but don't let that stop you from enjoying it with sprouted brown rice!).

Wash and quarter bok choy, reserving leafy tops.
Heat wok and 1 tsp sesame oil over medium-high heat. Add onions, mushrooms, and lower halves of bok choy.
Stir fry until veggies begin to turn a lovely golden color. Add leafy tops and stir until just wilted.
Combine remaining ingredients and add to wok. Stir to coat and cook an extra 1-2 minutes.
Enjoy!

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" It was excellent "
peetabear ate it and said...
love bok choi... great recipe.. five forks
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" It was excellent "
chefmeow ate it and said...
Wow, this sounds amazing. Will be making this soon. Greatness. You have my 5.
Was this review helpful? Yes Flag

boofie Salt Lake City, UT

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Reviewed by 3 people

love bok choi... great recipe.. five forks

peetabear in mid-hudson valley loved it
Wow, this sounds amazing. Will be making this soon. Greatness. You have my 5.

chefmeow in Garland loved it