Recipe

Pakoras Recipe

	Splosh / All my dishes 5 months, 4 weeks ago a batch of deep fried battered vegetables Prep:5m Cook:15m Servings:2	Splosh
	vegetable fried oily battered

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joe1155

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Ingredients

1 potato finely diced

1/2 cup chopped spinach

1/2 onion, diced

1/4 tsp chopped chili

1/2 cup besan flour

1/4 cup water

Directions

peel and dice potato. Dice spinach and onion, place all vegetables in a bowl with chili, besan flour and water.

Mix till flour is blended

Heat a cup of vegetable oil in a wok or small saucepan.

Slowly place a spoonful of battered mixture into the hot oil, pressing it against the side to prevent splitting up. Turn over lots, cook until browned but not burnt; drain on absorbent paper.

Serve pakoras with sweet chili sauce or ketchup.

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