Recipe

Vibrant Fresh Tomato Basil Pasta With Pecans Recipe

	Chefmeow / All my dishes 5 months, 3 weeks ago VIBRANT FRESH TOMATO BASIL PASTA WITH PECANS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Love Estate in Sachse, Texas in 1984. Prep:10m Cook:30m Servings:4	Chefmeow
	easy main pasta basil tomatoes nuts pecans cheese parmesan

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Ingredients

1-1/2 cups roma tomatoes diced

1/4 cup fresh basil chopped

1/2 cup freshly grated parmesan cheese

1 cup pecan pieces

10 ounces uncooked pasta

1/4 cup olive oil

1 teaspoon salt

1 teaspoon freshly ground black pepper

Directions

Cook pasta then drain well and toss with olive oil.

While still warm add tomatoes, basil, parmesan and pecans and stir well.

Season with salt and pepper then serve warm.

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Comments

victoriaregina 5 months, 3 weeks ago said:
Just love it! Saved and 5

sandysunshine 5 months, 3 weeks ago said:
Yum! I make something similar but using smoked almonds. Nothing better than some pasta, tomatoes and basil! Thanks!

juels 5 months, 3 weeks ago said:
Love nuts in pasta! This sounds elegant and tasty!

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