Recipe

Gluten Free Almond Pie Crust Recipe


Gluten Free Almond Pie Crust Recipe
this is a recipe from : Bette Hagman this recipe makes 1 crust... I haven't tried it yet but I like the fact that it can be rolled out like a wheat crust....

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Ingredients
  • • 1 c. light bean flour
  • • 1/3 c. almond meal
  • • 3 tbsp. sugar
  • • 1/4 tsp. salt
  • • 6 tbsp. butter
  • • 3/4 tsp. almond flavoring
  • • 1 egg
  • • 2 tbsp. ice water
  • • rice flour for rolling

Directions
  1. In med. bowl blend all dry ingredients. Cut in marg. until the texture of course meal. Add egg + blend. Add just enough water to form a firm dough. Knead on firm surface and flatten. Wrap in plastic and put in frig for 1/2 hr.
  2. Cover rolling surface with plastic wrap and lightly flour. Roll out. Prick with fork when in pie plate. Bake at 400* for 10 min.
  3. Cool before filling.
  4. If using for a baked pie. just fill and bake as pie recipe says

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Comments


I'll keep this for future baking.


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