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Home Cream Cheese Pound Cake With Milk

Honey Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350ºF and generously butter a 12-cup bundt pan (or sheet cake pan).
  • In a large bowl, sift together flour, baking powder, cinnamon, baking soda, salt and cloves.
  • In a small bowl, lightly beat eggs.
  • Make a well in the center of the flour mixture and add eggs with remaining ingredients, whisking until combined well.
  • Pour batter into pan and bake in middle of oven until a tester comes out clean (about 50 minutes).
  • Cook cake in pan on rack 20 minutes and turn out onto rack to cool completely.
  • Keep in airtight container at room temperature for up to one week.

Reviews & Comments 2

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    " It was excellent "
    peetabear ate it and said...
    love the spices and honey in this ... thank you for sharing such a special recipe with all of us...five forks
    Was this review helpful? Yes Flag
    " It was excellent "
    goblue434 ate it and said...
    Sounds Really Interesting And Tasty.
    Was this review helpful? Yes Flag

The Cook

kitchenscientist Sterling, AK

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