Recipe

Upside-down Apple Gingerbread Recipe

	Peetabear / All my dishes 6 months, 3 weeks ago this is a recipe that found on the web...it sounds so good..I love gingerbread and with the addition of the caramely top with the apples ... well just yum... Prep:20m Cook:45m Servings:9	Peetabear
	upside down cake gingerbread easy

Does this look good? Yeah! / Nope

Fans

mbeards2

wynnebaer

quaziefly

crabhappyc

lasaf

minitindel

Ingredients

1/4 cup butter -- melted

2 large apples, peeled, cored and sliced

1/3 cup packed brown sugar

GINGERBREAD 1/2 cup butter -- melted

1/2 cup molasses

1/2 cup sugar

1/3 cup packed brown sugar

1 egg

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1/2 teaspoon ground cloves

1/2 teaspoon salt

1/4 teaspoon ground nutmeg

3/4 cup hot tea

Directions

Pour butter into a 9-inch square baking pan. Arrange apples over butter; sprink le with brown sugar and set aside. For gingerbread, combine butter, molasses, s ugars and egg in a mixing bowl; mix well. Combine dry ingredients; add to sugar mixture alternately with hot tea. Mix well; pour over apples. Bake at 350F for

45-50 minutes or until the cake tests done. Cool for 3-5 minutes. Loosen

sides and invert onto a serving plate. Serve warm.

YIELD: 9 servings

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Comments

minitindel 6 months, 3 weeks ago said:
Wow this sounds really good peeta yummy!!

thank you

tink

lasaf 6 months, 3 weeks ago said:
Well just YUM. And a 5 too.

crabhappychick 6 months, 3 weeks ago said:
I just know this will translate well to a gf version. What a wonderful tummy-warming dessert for cool fall evenings. Saving this one!

wynnebaer 6 months, 3 weeks ago said:
Sounds fantastic....I love gingerbread too!!

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