How to make it

  • Stir the oats and nuts together
  • Bake in a shallow pan in a pre-heated 350 degree oven for 15 minutes
  • Mix the brown sugar, flour and salt
  • Combine the honey, oil and vanilla
  • Remove oats and nuts from the oven and stir in the brown sugar and flour mixture
  • Stir in the honey mixture
  • Spread evenly in the shallow pan
  • Return to the oven for 10 minutes, stirring once or twice while baking
  • Transfer to a bowl or cool shallow pan for cooling
  • Add dried frut

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