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Sour Cream Biscuits Recipe


Sour Cream Biscuits Recipe
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These will melt in your mouth! Recipe from The Farmers Hall Restaurant in Pendleton, SC.

Moxie2burn

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Ingredients
  • 2 cups self-rising flour
  • 4 T shortening
  • 2/3 cup sour cream
  • 1/2 to 3/4 cup milk

Directions
  1. Combine flour, shortening, and sour cream.
  2. Add milk until mixture if of spooning consistency.
  3. Drop by the tablespoonful onto a greased pan.
  4. Bake in a 450 degree oven for 8 to 10 minutes.
  5. Serve immediately.

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