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Ingredients

How to make it

  • Bring water to boil in a saucepan; add potatoes, and boil until tender ( about 15 minutes)...
  • Pour the potatoes and the water used to boil them into a large pot...
  • Stir in onion, peas, corn, tomatoes, ground venison, and bacon...
  • Bring to a boil...Cover, reduce heat to medium-low, and simmer for 2 hours, stirring occasionally...
  • Stir in the salt, pepper, garlic salt, and sugar...
  • If stew appears too watery, stir together flour and some of the stew liquid in a small cup, and then stir mixture into the stew...
  • Continue cooking for 1 hour...

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