Grilled French Onion Burgers
From midgelet 14 years agoIngredients
- 2 pounds ground beef shopping list
- 1 envelope (about 1 1/2 ounces) onion soup mix shopping list
- 8 ounces French onion dip (1 cup) shopping list
- 1/2 cup plain bread crumbs shopping list
- 1/8 teaspoon pepper shopping list
- lettuce leaves shopping list
- 8 slices tomato shopping list
- 8 kaiser rolls, split and toasted shopping list
- ketchup, if desired shopping list
- pickle planks, if desired shopping list
How to make it
- Heat coals or gas grill for direct heat.
- Mix beef, soup mix (dry), onion dip, bread crumbs and pepper.
- Shape mixture into 8 patties about 3/4 inch thick.
- Grill patties uncovered 4 to 6 inches from medium heat 10 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 160F.
- Place lettuce leaves and tomato slices on bottom halves of rolls;
- top with burgers, ketchup and pickles.
- Top with remaining roll halves.
The Rating
Reviewed by 5 people-
will be trying htis burger the 4th let ya know what I think high5 thaks bunchhes
momo_55grandma in Mountianview loved it -
Both Candy and I love burgers, and this sounds terrific. FIVE
Petedagnabbit in Barrie loved it -
Bet these are really great burgers, with the dip to ensure that they don't get all dry and nasty. Can't wait to make these, I am an onion freak!!
m11andrade in Kankakee loved it
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