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Notyourmomma / All my dishes 1 year ago
My Polish grandma made this pastry with many different fillings; apricot, poppy seed, chopped buttered toasted nuts, however the easiest of all is a simple pitted date. I loved the poppy seed filling but it requires too much dental floss these days.... More
Prep:240m Cook:15m Servings:30
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Notyourmomm |
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image 1 year ago said:
This sounds yummy! Dates, poppyseeds, love them all. Thanks.
lollya 1 year ago said:
YUM!
riverznnd 10 months, 1 week ago said:
I'm bookmarking this one--it looks good and easy. I have a great source for incredible fresh dates in Arizona. The place is www.dateland.com if you're interested. The jumbo medjool dates that are ready in October are like sweet butter. These cookies will be wonderful with those dates.