How to make it

  • Blend briefly with half a glassful of crushed ice in a wine glass. Garnish with a sprig of mint and a cherry. Sprinkle with grated chocolate, add straws, and serve.
  • Serve in a White Wine Glass

Reviews & Comments 1

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    " It was good "
    uncoolmom ate it and said...
    That should have been 5 forks...my hand is not awake yet!
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