Recipe

Deep Fried Mac And Cheese Recipe


Deep Fried Mac And Cheese Recipe
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I saw this Paula Dean idea and was taken with the recipe. I love fried food and mac and cheese...

Spicey571

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Ingredients
  • * Peanut oil, for frying
  • * 1 recipe "The Lady's Cheesy Mac" prepared, chilled in the refrigerator overnight, and cut into 15 bite-sized squares, recipe follows
  • * Flour, for dredging
  • * 1 egg, beaten
  • * Plain bread crumbs, for dredging

Directions
  1. Heat 2 inches of oil in a large, heavy Dutch oven to 350 degrees F.
  2. Dredge each Cheesy Mac square in flour, then egg, and then bread crumbs to coat. Fry for about 1 minute on each side until golden brown. Drain on paper towels before serving.
  3. "The Lady's Cheesy Mac":
  4. * 4 cups cooked elbow macaroni, drained
  5. * 2 cups grated Cheddar
  6. * 3 eggs, beaten
  7. * 1/2 cup sour cream
  8. * 4 tablespoons butter, cut into pieces
  9. * 1/2 teaspoon salt
  10. * 1 cup milk
  11. Preheat oven to 350 degrees F.
  12. Once you have the macaroni cooked and drained, place in a large bowl and while still hot, add the Cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese, if desired.

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Comments


They have this at the Cheesecake Factory. What a fun thing to make for my lovely grandchildren! (alright for me too! lol)


Oh so good and so bad! ( grin ) loving fried food!!!


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