Ingredients

How to make it

  • Heat 2 inches of oil in a large, heavy Dutch oven to 350 degrees F.
  • Dredge each Cheesy Mac square in flour, then egg, and then bread crumbs to coat. Fry for about 1 minute on each side until golden brown. Drain on paper towels before serving.
  • "The Lady's Cheesy Mac":
  • * 4 cups cooked elbow macaroni, drained
  • * 2 cups grated Cheddar
  • * 3 eggs, beaten
  • * 1/2 cup sour cream
  • * 4 tablespoons butter, cut into pieces
  • * 1/2 teaspoon salt
  • * 1 cup milk
  • Preheat oven to 350 degrees F.
  • Once you have the macaroni cooked and drained, place in a large bowl and while still hot, add the Cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese, if desired.

Reviews & Comments 2

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    " It was excellent "
    midgelet ate it and said...
    oh so good and so bad! ( grin ) loving fried food!!!
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  • a1patti 9 years ago
    They have this at the Cheesecake Factory. What a fun thing to make for my lovely grandchildren! (alright for me too! lol)
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