Recipe
Heath Bar Bark Recipe
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Wynnebaer / All my dishes 4 months, 1 week ago
Got this awhile back when I was pregnant and eating Heath Bars all the time...Frozen and with a good bang from my meat tenderizer....If I had a boy, Rebekah's name should have been Heath
Prep:5m Cook:10m Servings:6
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 Wynnebaer |
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Fans
Ingredients
- 1-12 oz. pkg. of semisweet chocolate chips
- 1 cup Heath bar chips if you can find them...I know I can't so I just take a couple bars, freeze them, then bang into pieces
Directions
- Line baking sheet with parchment or wax paper
- Melt chocolate over double boiler
- Take off heat when melted and stir in heath bar
- Spread thinly over parchment
- Chill until firm
- Break into pieces
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momo_55grandma 4 months, 1 week ago said:
Awsome luv Heath Bars great post thanks high5
notyourmomma 4 months, 1 week ago said:
Did you ever spread this over saltine crackers...it is so good, sweet and salty at the same time....decadent. Love this.
jett2whit 4 months, 1 week ago said:
You're my bestest friend! I love this ~ thanks for posting.
taylorsue82 4 months, 1 week ago said:
Sounds yummy.
minitindel 4 months ago said:
Mmmmmmm love it .............
tink
sparow64 4 months ago said:
Heath bars are the bomb! I never had this...thanks for sharing. Just added this to the Christmas candy list!!