Search Inspiration

No idea what to search for? Start browsing till you find something.

How to make it

  • Melt butter with honey in small saucepan over low heat.
  • Whisk flour, baking powder, salt, and baking soda in large bowl to blend.
  • Whisk eggs, milk, and sour cream in another large bowl until well blended.
  • Gradually whisk dry ingredients into wet ingredients until batter is smooth.
  • Whisk butter-honey mixture into batter and sprinkle with hazelnuts.
  • Keep waffles warm in 250° F. oven.
  • To make the Warm Berry Coulis:
  • Place half of each type of berry in a saucepan.
  • Add sugar, lemon zest, and lemon juice and let stand until the juices are released, tossing occasionally, 20 to 30 minutes.
  • Bring berry mixture to a simmer over medium heat; reduce heat and simmer uncovered until the berries are soft, about 20 minutes.
  • Strain through a fine-mesh strainer into medium bowl, pressing on the solids to release as much juice as possible.
  • Discard solids in strainer.
  • Return berry purée to same saucepan.
  • Add remaining berries to saucepan.
  • Heat over medium heat until warmed through, gently stirring occasionally, about 5 minutes.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes