Recipe

Oh My Gosh Big Bundt Pound Cake Recipe

	Rosemaryblue / All my dishes 4 months, 2 weeks ago Combined several recipes, and this is the favorite to go in the Anniversary 10-15 cup Nordic Bundt Cake Pan. It is oh, my gosh, big and impressive. This cakes stands at least 4 inces tall.. Most of all it's delicious!! A beautiful presentation. ... More Prep:15m Cook:80m Servings:16	Rosemaryblu
	big and easy

Does this look good? Yeah! / Nope

Fans

momo_55gra

valinkenmo

dollhead

jett2whit

minitindel

sparow64

henrie

gapeach55

wynnebaer

Ingredients

2 sticks unsalted butter, room temperature

1 cup Crisco

3 cups sugar

6 eggs

4 cups all purpose flour

1 teaspoon salt

1 cup sour cream

2 teaspoons pure vanilla extract

1/2 teaspoon pure lemon extract

1 teaspoon pure almond extract

1/4 teaspoon soda

1 tablespoon hot water

Directions

In large mixer bowl, place butter and Crisco

Beat until light and fluffy

Add sugar gradually, beating for about 7 minutes

Add eggs, one at a time, beating well after each addition

Combine flour and salt

Add gradually to creamed mixture, combining well

Add sour cream, combining well

Add vanilla, lemon and almond extract

Mix soda and hot water

Add to mixture, mixing well for a couple of seconds

Pour into the LARGE greased and floured Bundt 10-15 cup cake pan

REMEMBER THIS IS AN OH MY GOSH BIG BUNDT CAKE!

Bake in a 325 degree oven for about 1 hour and 20 minutes

OVENS VARY - PLEASE CHECK the last 15 minutes with toothpick and when it comes out clean, it is done

When done, cake will also shrink from the edges of pan

Cool in pan for about 10 minutes, remove from pan to plate or stand

May serve plain or glazed with a lemon glaze

A lemon glaze made with powdered sugar and fresh lemon juice is a favorite

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Comments

22566 4 months, 2 weeks ago said:
Excellent sounding pound cake.

The combination of the three extracts would be a compelling flavor experience.

Thank-you

Kind Regards

Joyce

momo_55grandma 4 months, 2 weeks ago said:
Wow love it make great Birthday cake decorated

valinkenmore 4 months, 2 weeks ago said:
Wonderful - can't wait to try this. Love pound cake with all kinds of fruits on it and of course, a litte whipped cream!
Thanks for the great post!
Valerie

jett2whit 4 months, 2 weeks ago said:
Nice to see your posting again!! Sounds like this cake is a winner ;)

henrie 4 months, 2 weeks ago said:
Sounds good, will give this one a try. Sour Cream makes a very moist pound cake. You have my 5 forks.

minitindel 4 months, 2 weeks ago said:
Hey sweetie long time no see good to see you !!!

this sounds wonderful

thanks

hugs tink

gapeach55 4 months, 2 weeks ago said:
I have a similiar recipe. It is delishcious!

wynnebaer 4 months, 2 weeks ago said:
Sounds great!!

sparow64 4 months, 2 weeks ago said:
I gotta try this one! Thanks for sharing.

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