Pan De Dal
From callcenterguy 14 years agoIngredients
- 1 T yeast shopping list
- 1/3 c sugar shopping list
- 1 1/3 c lukewarm water shopping list
- 3 T shortening shopping list
- 1 t sugar shopping list
- 4 c bread flour shopping list
- 1 T salt* shopping list
- bread crumbs shopping list
How to make it
- Dissolve yeast in water
- Add sugar, salt and shortening. Mix well
- Add flour gradually
- Knead until smooth and elastic
- Let rise until double in bulk about 1 hour
- Punch down. Let rise for 30 min
- Divide into 2
- Roll out 1 ball into an oblong
- Roll up on the long side. Seal with each turn
- Let rest for 5 min
- Cut into desired size.
- Roll in crumbs
- Arrange on an un-greased sheet which has been dusted with bread crumbs
- Place on the sheet with the cut side up
- Let rise for 1 hour or until double in size
- Bake at 400°F for 15 min.
People Who Like This Dish 4
- Mistyaidz25 Nowhere, Us
- iampaulcortez San Jose City, Philippines
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- mbeards2 Omaha, NE
- callcenterguy Malabon, PH
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The Rating
Reviewed by 1 people-
All good things take time. Great post and high 5 to you!
Valerievalinkenmore in Malott loved it
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