Boiled Buttermilk Dressing
From pintobean 16 years ago
- 20 minutes to make
- Serves 0
This dressing is great for fish, vegtables and Some salads.
Ingredients
- 1 tbls sugar shopping list
- 1 tbls ground mustard shopping list
- 1 tsp salt shopping list
- 1/4 tsp paprika (hungarian) shopping list
- 1 tbls corn starch shopping list
- 1 cup cider vinegar shopping list
- 1/4 tsp onion salt shopping list
- 1/16 tsp cayenne pepper( big pinch) shopping list
- 2 eggs slightly beaten shopping list
- 1 cup buttermilk shopping list
- 2 tbls butter shopping list
How to make it
- Mix all dry ingredients in top of double- boiler along with 2 tbls buttermilk. Add eggs and remainder of buttermilk cook over hot water and Whisk until it begins to thicken.Add melted butter & vinegar a little at the time until blended. The mixture may try to curdle if so use hand blender.Serve over vegtables, or fish salads.
People Who Like This Dish 4
- familychef Peterborough, CA
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