Triple Chocolate Sour Cherry Fudge
From peetabear 14 years ago
- 10 minutes to make
- Serves 60
this is a fast and easy fudge recipe... you can switch the sour cherries for dried sweet cherries and change the nuts to your favorite...the recipe and photo are from Whole Foods
Ingredients
- 1 1/4 cups milk chocolate chips shopping list
- 1/2 cup plus 2 tablespoons evaporated milk shopping list
- 1/4 cup chocolate hazelnut spread ( nutella) shopping list
- 1 teaspoon vanilla extract shopping list
- 1/4 teaspoon fine salt shopping list
- 1 (12-ounce) bag semisweet chocolate chips shopping list
- 1 1/2 cups dried sour cherries shopping list
- 3/4 cup roughly chopped pecans, toasted shopping list
How to make it
- Line an 8- x 8-inch glass dish with foil; set aside.
- Put milk chocolate chips, evaporated milk, chocolate hazelnut spread, vanilla, salt and semisweet chocolate chips into a medium pot and cook over medium-low heat, stirring constantly, until smooth, about 5 minutes. Stir in cherries and pecans, then transfer mixture to prepared dish. Shake and tap dish gently on the countertop to remove any air bubbles from the fudge, then smooth out the top with the back of a spoon. Cover and chill until set, about 3 hours.
- Loosen fudge from dish and turn out onto a cutting board; remove and discard foil. Using a serrated knife, cut fudge into pieces and serve.
The Rating
Reviewed by 5 people-
Craving something chocolate and cherry recently...And nutella to boot!!!!
wynnebaer
in Dunnellon loved it
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OMG!!!!!! I LOVE THIS ONE PEETA YUMMMMM
TINK
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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