Recipe

Peach Mango Popsicles Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 4 months, 2 weeks ago these are quick and easy to make and are healthy as well... the recipe and photo are frome Whole Foods Prep:20m Cook:10m Servings:6	Peetabear
	fresh peach mango fruit popsicles easy

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Ingredients

1 cup puréed mango (from peeled fruit)

1 cup puréed ripe peaches (from peeled fruit)

1/4 cup water

2 tablespoons sugar

Lime or lemon juice to taste

6 to 8 popsicle sticks

Directions

Combine fruit purées in a medium bowl.

Heat water and sugar, stirring until sugar dissolves. Add to purées with lime or lemon juice to taste.

If you have popsicle molds, fill them, leaving some room at the top to allow for expansion, set the lids in place and insert the sticks through the holes.

If you don’t have popsicle molds, fill small cups or empty yogurt tubs about 3/4 full, stretch plastic or foil across the top and make a small slit to insert sticks.

Freeze until firmly set, 3 to 4 hours.

To remove the pops, first remove the lids or wrap, then squeeze the sides of the molds, twisting them slightly, to dislodge the pop. If necessary, rinse the outside of the molds under hot water first.

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Comments

minitindel 4 months, 2 weeks ago said:
HI AGAIN I LOVE THESE TOO YUMMMMM

TINK

shibattou 4 months, 2 weeks ago said:
These will be great on those days when the temperature gets up to 118*F. (which is almost every day in July and August).

ttaaccoo 4 months, 2 weeks ago said:
Loverly and groovy too for mango lovers like me!!
Thank you very much, Ms. Peetabear. thanks for the detailed instructs re adapting containers on hand for the popsicles. 5555555555555555

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