Recipe

Baked Brie With Preserves Recipe


BAKED BRIE WITH PRESERVES Recipe
Add Step-by-Step Photos 		Bronwynmac / All my dishes
5 months ago
In this recipe the brie is topped with raspberry jam, surrounded with pastry and drizzled with maple syrup.
Prep:30m Cook:30m Servings:8

Bronwynmac

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Ingredients
  • 1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
  • 1 round or wedge of Brie cheese (do not remove rind)
  • Raspberry Jam, or other sweet jam
  • Brown sugar
  • 1/4 cup of maple syrup

Directions
  1. Preheat oven to 350 degrees F.
  2. On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put brie round or wedge on top.
  3. Spread jam on brie, fold dough over top, cutting off excess dough. Drizzle maple syrup and place a handful of brown sugar on top.
  4. Bake at 350ยบ for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving.
  5. Serve with crackers and apple slices.

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Comments

valinkenmore 5 months ago said:
Yum yum, yum! Love this - one of my all time favorites is baked brie!
Thanks for the post.

mjcmcook 5 months ago said:
~HELLO~
This recipe is "5"FORK!!!!! FOR SURE~
I hope that you will accept my invitation
to be my 'Food Friend'?
~*~mjcmcook~*~


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