Baked Brie With Preserves Recipe

BAKED BRIE WITH PRESERVES

From bronwynmac 14 years ago

In this recipe the brie is topped with raspberry jam, surrounded with pastry and drizzled with maple syrup.

Preheat oven to 350 degrees F.
On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put brie round or wedge on top.
Spread jam on brie, fold dough over top, cutting off excess dough. Drizzle maple syrup and place a handful of brown sugar on top.
Bake at 350º for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving.
Serve with crackers and apple slices.

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" It was excellent "
mjcmcook ate it and said...
~HELLO~
This recipe is "5"FORK!!!!! FOR SURE~
I hope that you will accept my invitation
to be my 'Food Friend'?
~*~mjcmcook~*~
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" It was excellent "
valinkenmore ate it and said...
Yum yum, yum! Love this - one of my all time favorites is baked brie!
Thanks for the post.
Was this review helpful? Yes Flag

bronwynmac Richardson, TX

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Reviewed by 4 people

Yum yum, yum! Love this - one of my all time favorites is baked brie!
Thanks for the post.

valinkenmore in Malott loved it
~HELLO~
This recipe is "5"FORK!!!!! FOR SURE~
I hope that you will accept my invitation
to be my 'Food Friend'?
~*~mjcmcook~*~

mjcmcook in Beach City loved it

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