Easy -quick BaklavaFrom kutadkubilik 7 years ago
How to make it
- Mix all the above ingredients except the butter, cornstarch and syrup to make a medium stiff dough, and knead well. Divide dough into seven parts, and divide these into walnut-sized pieces. Roll into thin disks the size of dinner plates, then stack around 10-15 at a time with plenty of cornstarch in between, and roll out all together. Stack them with walnuts in between in a baking pan, cut and pour over the melted butter. Cook in a medium hot oven till browned, the remove and pour the syrup over.
The Cookkutadkubilik Istanbul, TR
The Rating6 people
One of my favorite treats - Wonderful history lesson! Thanks so much ^5madmommy in Wayne loved it
YUM! ^5!!a1patti in Salem loved it
Wonderful post! and wonderful explanation! Thanks for this sharemidgelet in Eastern loved it
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