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Frandee / All my dishes 3 months, 4 weeks ago
I make this recipe when I have left over mash potatoes. Most local supermarkets sell large frozen scallops. Nice and light 25 minute meal.
Prep:5m Cook:20m Servings:2
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Frandee |
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leonora5 3 months, 3 weeks ago said:
This looks wonderful. Scallops cost a fortune here but I love them!
kidaria 3 months, 3 weeks ago said:
I love scallops too! Another way to use leftovers. Thanks Fran!