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Quigley Snacks Recipe

Ingredients

How to make it

  • In bowl,dissolve bouillon in water.
  • Add remaining ingredients,stirring until well blended.
  • On lightly floured surface,with floured rolling pin,roll out dough to 1/8" thickness.
  • Using a bone (or)fire hydrant cookie cutter,cut out dough.
  • Place on greased baking sheet.
  • Bake in a 300 degree oven for 30 to 35 minutes(or)until firm.
  • Place on wire rack to cool completely.
  • Store in an airtight ..dog proof..container.
  • Makes about 6 dozen treats

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The Cook

22566 TX

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