FRIED TOMATO SANDWICHES
From ozsmom 14 years ago
- 4 minutes to make
- Serves 4
After drowning in tomatoes from her garden, a friend of mine came up with this unusual way to 'sandwich' tomatoes.
Ingredients
- 2 Ripe tomatoes shopping list
- 1/2 cup mayonaise shopping list
- 1/2 cup grated cheddar cheese shopping list
- 2 tbsp fresh dill weed shopping list
- 2 tbsp chives;snipped shopping list
- lemon juice shopping list
- Salt & pepper shopping list
- 8 slices bread shopping list
- 2 eggs shopping list
- 1/4 cup milk shopping list
- 3 tbsp butter shopping list
How to make it
- Peel the tomatoes, remove the seeds and cut into 1/4" slices. Combine mayo, cheese, dill & chives.
- Add lemon juice, salt & pepper to taste.
- Spread mayo mixture on the "inside"part of bread.
- Add tomatoes and top with another slice of mayoed bread.
- Press sandwich together slightly.
- In a shallow dish beat eggs and combine milk.
- Dip both sides of sandwich into mixture.
- Transfer to a buttered skillet. Fry 2-3 minutes on each side, or until golden brown.
- Serve
People Who Like This Dish 5
- momo_55grandma Mountianview, AR
- californiacook CA
- marriage Apalachin
- greekgirrrl Long Island, NY
- mbeards2 Omaha, NE
- crazeecndn Edmonton, CA
- ozsmom Nepean, CA
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The Rating
Reviewed by 5 people-
You def got my attention with this awesome recipe! High 5!
greekgirrrl
in Long Island loved it
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love green fried tomatoes{I fry my green tomatoes in cornmeal}Yum thanks high5
momo_55grandma
in Mountianview loved it
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