BACON ROLL-UPS
From ozsmom 15 years ago
- 10 minutes to make
- Serves 25
A quick and easy appetizer to serve at your next get together. Who doesn't love anything with bacon in it!
Ingredients
- 1 loaf sandwich bread shopping list
- 1 pkg herb & garlic cream cheese, softened shopping list
- 1 tsp onion powder shopping list
- 1 tsp marjoram shopping list
- 1 lb bacon, cut in half shopping list
How to make it
- Heat oven to 375 degrees F.
- Grease a baking sheet.
- Cut the crusts off of the bread slices, then cut each piece of bread into three equal rectangles.
- In a small bowl, combine cream cheese, onion powder, and marjoram.
- Spread a layer of the cream cheese mixture on each bread rectangle, and roll it up.
- Wrap a slice of bacon around each of the bread rolls and secure them with wooden picks.
- Arrange the roll ups on the prepared baking sheet.
- Bake until the bacon is crisp, approximately 10 minutes
People Who Like This Dish 6
- my4boysmomma Nowhere, Us
- valinkenmore Malott, WA
- m11andrade Kankakee, IL
- crazeecndn Edmonton, CA
- clbacon Birmingham, AL
- binky67 Ellicott City, MD
- ozsmom Nepean, CA
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The Rating
Reviewed by 3 people-
Ah, Ozsmom, you had me at Bacon ... lol. My sons will love you for this recipe! Thanks for sharing it.
m11andrade
in Kankakee loved it
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How easy and I'm thinking the taste woulld be great! Thanks for the post!
valinkenmore
in Malott loved it
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