Recipe

Zaletti Borak Recipe

	Marcin8177 / All my dishes 2 years, 5 months ago Zaletti Borak is smells like a flour Servings:2	Marcin8177
	zaletti

Does this look good? Yeah! / Nope

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Ingredients

Egg

Water

Watermelon [4 red bits]

Plain flour

Golden Caster sugar

Directions

Scoop a watermelon just 4 red bits

Add plain flour

Add golden caster sugar

Pour the ingedients in the jug

Add egg

Mix it well

Add water

Last mix

Serve with 2 cups

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Comments

marcin8177 2 years, 5 months ago said:
It's another 5-minute quick tip

chefjeb 2 years, 5 months ago said:
I would use pasteurized eggs. Unfortunately Salmonella has gotten inside some of today's eggs and some of yesterday's recipes that used raw or undercooked eggs aren't safe today, unless pasteurized.

keeperrox 2 years, 4 months ago said:
Zaletti is a sweet biscuit or cookie, so I'm not really sure what this is. Why are there raw flour and eggs? Are we truly supposed to eat this raw, or did you forget to add cooking instructions to the recipe procedure? As written, this just makes a batter (flour, eggs, and sugar) to pour over watermelon (which in and of itself doesn't seem right).

marcin8177 2 years, 4 months ago said:
GOODBYE, keeperrox

marcin8177 2 years, 4 months ago said:
Keeperrox, Raw flour and egg is just science

helewes 2 years, 4 months ago said:
What kind of Science is it? Klingon? I think you make all this stuff up. You have a thing for watermelon aye? Do you have ADHD? Or your just a mean little wacked out brat..

nanny 2 years, 3 months ago said:
Okay I am a Mom and first I must say my 25yr old son had ADHD and today is a great cook.Second kudos for being online with a recipe group instead of something far more dangerous.Third I must agree this not only does not sound good but may make you sick if the raw eggs are tainted.However there are recipes that still call for raw eggs.

riverznnd 2 years, 1 month ago said:
The name of the recipe, "Zaletti-BORAK" should tell you everything you need to know about this recipe and this kid.

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