KokorecFrom kutadkubilik 7 years ago
How to make it
- After cleaning and washing the intestine (the same way you would with any other intestine-based food), chop the intestine put it on a non stick pot and cook until golden brown ..use your wood spoon with that.., While cooking, cover in a light glaze of honey mixed with ginger and cumen. when done, and mix with tomatoes and whatever spices you like, the spicier the better. Put this mix inside a bit of bread, and eat, preferably with a side of walnut dipping sauce (which should also be spicy).
The Cookkutadkubilik Istanbul, TR
The Rating1 people
You can count me in. And if I can't find the kokorec here in California, well I can dream of going to Istanbul and eating them there, can't I? Thanks for another exotic post.merlin in San Francisco loved it
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