So Easy Pineapple Beef Curry
From upstatevoyager 16 years ago
- 22 minutes to make
- Serves 4
This comes from a 15 year old Campbell's cookbook. Made in less than 30 minutes for those busy days we all have!
Ingredients
- 1 pound lean ground beef shopping list
- 2 teaspoons curry powder shopping list
- 1 (10 1/2 ounce) can condensed beef broth shopping list
- 1 (14 1/2 ounce) can diced tomatoes, well drained shopping list
- 1 cup crushed pineapple with juice, undrained shopping list
- 3 tablespoons tomato paste shopping list
- 2 tablespoons apricot preserves shopping list
- 4 green onions, cut on a diagonal shopping list
- hot cooked white or brown rice shopping list
How to make it
- In large skillet, brown ground beef. Drain.
- Add curry powder and cook 2 minutes.
- Stir in broth, tomatoes, pineapple, tomato paste and preserves.
- Bring to a boil. Reduce heat and simmer 10 minutes.
- Add green onions and simmer 5 minutes.
- Serve over rice.
- Assorted condiments may be served on the side such as chopped bell pepper, sliced green onion, mandarin oranges, coconut or peanuts.
People Who Like This Dish 4
- annieamie Los Angeles, US
- maureenlaw ST LOUIS, US
- rosiek Waterloo, CA
- pleclare Framingham, MA
- upstatevoyager Scotia, NY
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The Rating
Reviewed by 2 people-
Your recipe looks great! Thanks for sharing it with everyone here!
annieamie
in Los Angeles loved it
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Sounds yummy! Thanks for the post, high 5.
maureenlaw
in ST LOUIS loved it
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