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Chicken Breasts Diane Microwaved Recipe


CHICKEN BREASTS DIANE MICROWAVED Recipe
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A take off of Stake Diane. This Chicken Diane is low fat and just as good as the stake Diane.

Spinach1948


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Ingredients
  • Ingredients:
  • 4 Lg. Boneless, skinless chicken breasts cut in halves or 8 small
  • ½ tsp. Salt
  • ½ tsp. Black pepper
  • 2 Tbs. Olive or salad oil
  • 2 Tbs. margarine
  • 3 Tbs. chopped fresh chives or green onions
  • Juice of ½ Lime or Lemon
  • 2 Tbs. Brandy or Cognac ( optional )
  • 3 Tbs. chopped parsley
  • 2 tsp. Dijon-Style mustard
  • ¼ cup Chicken broth
  • Noodles or pasta Optional

Directions
  1. 1)Place chicken breasts between sheets of waxed paper or plastic wrap. Pound slightly.
  2. 2)Sprinkle with salt and pepper.
  3. 3)In micro-safe dish, melt margarine and mix with oil. Place chicken breasts in dish, coating breasts on both sides.
  4. 4)Microwave at HIGH power for 3 minutes. Let rest for 1 minute. Turn breasts over.
  5. 5)Microwave again at HIGH power for 3 minutes until chicken breasts are done, not overcooked. Set aside.
  6. 6)Prepare sauce by mixing chives or green onion, lime juice and brandy, if used, mustard and parsley in a micro-safe dish.
  7. 7)Microwave at HIGH power for 1 minute. Add juices from chicken and broth. Stir until smooth.
  8. 8)Pour sauce hot over chicken breasts
  9. 9)Serve immediately with noodles or pasta.

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Comments


Don't know who diane is but she has nice breasts...hahahahahahha

hope that make you smile a little today......reall nice recipe.i like th eflavor combo.....and the brandy.....that always makes them tast better...;-)


Great post.thanks for sharing.love the pictures


Love the recipe and also grizzly's comments! Funny. Thanks and 5 forks.


Great recipe. You made me smil Griz!!


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